Cumin is a spice made from the seeds of the Cuminum cyminum plant. Many dishes use cumin, especially foods from its native regions of the Mediterranean and Southwest Asia. Cumin lends its distinctive flavor to chili, tamales and various Indian curries. Its flavor has been described as earthy, nutty, spicy and warm
Dry Coriander Seed Powder is a spice that plays a vital role in the food preparations in homes, hotels, restaurants,…
Sambar powder is a spice blend used in sambar, a tamarind-based soup. One legend has it that a Maratha ruler…
Cinnamon powder comes from the bark of tropical, evergreen trees. In order to harvest cinnamon, it’s peeled off of the…